Grown in the highlands of Pangalengan, West Java, Finca De Berman’s coffee beans are handpicked at peak ripeness. The beans are meticulously washed, fermented, and dried to highlight the unique flavors of the region. Expect notes of tropical fruit and floral undertones with a smooth, well-balanced acidity. Committed to sustainable farming, Finca De Berman ensures ethical practices that benefit both the environment and the local community. Enjoy the rich and distinctive taste of our specialty coffee.